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Rikkie-Banana Milkshake

Label gluten_free
10 min
easy
cheap

Preparation

1

Put the soy milk, ice cream and the pealed banana in a blender.

2

Add 8 Rikkie cookies in big chunks.

3

Mix everything until smooth and put it into 2 big glasses or jars.

4

Crumble de remaining 2 cookies over the milkshakes as topping.

Ingredients

1
People
  • 10 damhert rikkie gluten free biscuits
  • 6 tablespoon soy vanilla ice cream
  • 250 ml soy milk
  • 1 banana
  • 2.5 g tagatesse sweetener

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