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vegan quinoa pancakes

Label veggie
45 min
easy
medium

Preparation

1

Cook the quinoa until tender

2

Mix the Chia seeds with the water and stir until a firm jelly is obtained.

3

Put the quinoa in a bowl, add the rice drink, vanilla, chia seeds and organic coconut sugar and mix it.

4

Heat the olive oil in a pan.

 

5

Then pour 1.5 tablespoons of batter into the pan.

 

6

Bake the pancakes for 2 minutes until golden brown on each side.

 

7

Repeat for the other pancakes.

 

 

8

Cover as you wish

Ingredients

2
People
  • 100 g biofood quinoa organic
  • 250 ml plantbased milk
  • 1 tablespoon biofood olive oil organic
  • 0.5 teaspoon vanilla
  • 20 g biofood coconut sugar organic organic
  • 1 tablespoon damhert fit food chia seeds
  • 3 tablespoon water

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