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Damhert Nutrition

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Brownies

Label tagatesse
45 min
easy
medium

Preparation

1
  • Preheat the oven to 160 °C.
2
  • Melt the chocolate with the butter and Tagatesse. Stir in the rest of the ingredients.
3
  • Grease a square or rectangular baking tin with butter and dust with flour, then pour in the mixture. Bake in the oven for 25 minutes.

Ingredients

4
People
  • 250 g dark chocolate (damhert)
  • 125 g butter
  • 100 g flour
  • 75 g tagatesse
  • 50 g almond powder
  • 30 ml genever from hasselt
  • 10 g cocoa powder
  • 2 eggs
  • 10 g baking powder

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