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Damhert Nutrition

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Ice cream

Label tagatesse
30 min
medium
cheap

Preparation

1
  • Mix the egg yolks with the Tagatesse and beat into a homogeneous white mixture. Beat the egg whites until stiff.
2
  • Beat the cream until stiff and then mix everything together.
3
  • Then fill the plastic beakers and freeze the ice cream until it is completely frozen.

Ingredients

4
People
  • 4 egg yolks
  • 4 egg white
  • 75 g tagatesse
  • 0.5 liter cream
  • 25 little plastic jars

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