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Glutenfree pancake pie

Label gluten_free
30
medium
medium

Preparation

1

Mix the gluten free pancake mix, the eggs and the milk in a bowl with a hand mixer until a smooth mixture

2

Make 10 pancakes and let them cool down

3

Grate the white chocolate,

chop the nuts coarsely and remove the green tops of the strawberries

 

4

Spread each pancake with 1 tablespoon hazelnut spread and sprinkle half with chocolate grater

5

Stack the pancakes on each other to a cake

6

Divide the nuts and strawberries over the top of the pancake. Enjoy !

Ingredients

4
People
  • 1 box pancakes
  • 2 eggs
  • 500 ml vegetable milk
  • 50 g butter
  • 100 g damhert lactose free white chocolate
  • 100 g biofood mix nuts
  • 200 g strawberries
  • 12 tablespoon damhert lactose free chocolate spread

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