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Label gluten_free Label lactose_free

Damhert Gluten Free Spaghetti

250g

€  2. 95 Add to basket

Pasta with a basis of corn flour and rice flour. Convenient for a gluten free and lactose free diet!


Allergens

Contains Does not contain
Gluten:
Peanuts:
Nuts:
Sesame Seeds:
Soybeans:
Milk:
Eggs:
Lactose:
Fish:
Crustaceans:
Molluscs:
Sulphur Dioxide and Sulphites:
Mustard:
Celery:
Lupine:
Wheat:
Oats:

Ingredients

cornflour (70%), rice flour (30%).

Use and Conservation

Use: Bring water to the boil. Add a bit of salt. Let the pasta boil and stir regularly for 8 to 10 minutes.
Conservation: -

Nutritional values

Daily reference intake: reference intake of an average adult (8400kj/2000kcal)
Nutritional values of the preparation status: Not prepared
 portie/portion
100 g
Energy kJ: 1497
Energy kcal: 353
Fats: 1,3 g
Whereof saturated fats: 0,3 g
Carbohydrates: 77,5 g
Whereof sugars: 0,3 g
Food fibres: 1,8 g
Protein: 6,9 g
Salt: 0,015 g