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Label gluten_free Label lactose_free

Damhert Gluten Free Pancake mix Lactose Free

400g

€  3. 75 Add to basket

Gluten free and lactosefree


Allergens

This product contains no allergens..

Ingredients

corn starch, flour (rice, buckwheat), dextrose, raising agents (diphosphates, sodium carbonates), salt

Use and Conservation

Use: Pancakes - 400g mix (in the box) - 800ml milk - 5 eggs Put the eggs in a bowl and whisk them gently. Add the mix and half of the milk. Add the rest of the milk and stir well until you get a smooth dough. Melt some butter or margarine in a frying pan and bake the pancakes on both sides long enough, until they have a golden brown colour. Add some butter or margarine in the pan on a regular basis. Waffles - 400g mix (in the box) - 125g melted butter or margarine - 75g sugar - 4 eggs Put all the ingredients in a mixing bowl and stir until you get a smooth dough. Place the dough in the refrigerator for about 1 hour. Grease the waffle iron with some butter, fill in the batter and cook until the waffles get a golden brown colour. Let cool on a rack.
Conservation: Keep dry, cool and well closed after opening.

Nutritional values

Daily reference intake: reference intake of an average adult (8400kj/2000kcal)
Nutritional values of the preparation status: Not prepared
 portie/portion
100 g 200g
Energy kJ: 1456 2912
Energy kcal: 343 686
Fats: 1.3 g 2.6 g
Whereof saturated fats: 0.3 g 0.6 g
Carbohydrates: 77.2 g 154.4 g
Whereof sugars: 2.5 g 5.0 g
Food fibres: 0.9 g 1.8 g
Protein: 5.2 g 10.4 g
Salt: 0.77 g 1.54 g